The Coffee Club Café - Robina Qld Menu

Thick-cut toast layered with butter, garlic & thyme mushrooms, whipped ricotta, spinach, red onion, and a blend of melted mozzarella & cheddar.

Salad, tartare sauce, lemon and chives.

Salad, lemon, tartare sauce, chives.

A beef patty with cheddar, tomato, mixed lettuce, red onion, tomato sauce & aioli in a sesame seed milk bun. Served with chips.

Thick-cut toast layered with butter, tuna chunks, dill, whole egg mayo, lemon juice, pickled gherkins, red onion, and a blend of melted mozzarella & cheddar.

Crispy chicken fillet, lettuce, tomato, cheese, ranch dressing served with chips

Thick-cut toast layered with butter, whole egg mayo, sliced pastrami, tangy sauerkraut, sliced gherkins, and a melted blend of mozzarella & cheddar.

Your favourite coffee over ice

Choose your favourite type of Hot Coffee below!

Choose your favouriite bottled drink

Cola spider – classic fizzy drink with cola flavor. Regular size available.

A mix of chocolate sauce, pistachio sauce and milk, topped with a creamy pistachio cloud & crushed pistachio nuts.

Mango, coconut milk, coconut water, coconut yoghurt & mango syrup.

Choose your favourite flavoured Hot Chocolate below!

Choose your freshly blended smoothie flavour

Choose your freshly blended frappe flavour

Spinach, banana, dates, mango, coconut yoghurt & mango syrup.

A mix of pistachio sauce and milk, topped with a creamy pistachio cloud & crushed pistachio nuts.

Select your favourite coffee on ice

Banana, dates, cinnamon, yoghurt, honey & milk

One Crispy McCain's Hash Brown

Freshly smashed avo with lemon, confit cherry tomatoes, whipped ricotta with olive oil on toasted sourdough.

Freshly smashed avo, spinach, garlic & thyme mushrooms, a soft poached egg & whipped ricotta on toasted sourdough.

Two poached eggs on a toasted english muffin with salmon, spinach and hollandaise.

Two poached eggs on a toasted english muffin with bacon, lettuce, avocado spinach and hollandaise.

The big brekkie you know & love, with two extra eggs & an extra hash brown.

Two eggs cooked to your liking on toasted sourdough.

Bacon, fried egg, tomato relish, hash brown, spinach and BBQ sauce

Two poached eggs on a toasted english muffin with haloumi, spinach and hollandaise.

Two poached eggs on a toasted english muffin with leg ham, spinach and hollandaise.

Strawberry yoghurt with a matcha foam, granola, strawberries & mint.

Two fritters with spinach, confit cherry tomatoes, freshly smashed avo, poached egg and tomato relish.

Served w/ sourdough.

Freshly smashed avo with lemon, confit cherry tomatoes with olive oil on toasted sourdough.

Two poached eggs on a toasted english muffin with bacon, spinach and hollandaise.

Eggs, bacon, avocado, mushrooms, haloumi, spinach, hash brown, cherry tomatoes, sourdough & tomato relish.

Two eggs, bacon, mushrooms, chipolatas, fresh avo, hash brown, cherry tomatoes, ciabatta, tomato relish, chives.

Two eggs, bacon, sourdough

Large chips.

Flame-grilled chicken, brown rice, spinach, avocado, cucumber, corn, coleslaw, cherry tomatoes, sesame seeds served with spicy chipotle ranch.

Flame-grilled chicken, cos lettuce, mint, bean sprouts, cherry tomatoes, cucumber, coconut dressing and fried onions.

Mixed leaves, spinach, cucumber, avocado, haloumi, green goddess dressing and crushed pistachios.

Flame-grilled chicken, crispy bacon, poached egg, cos lettuce, Caesar dressing, shaved parmesan & crispy sourdough croutons.

Six chicken nuggets served with golden chips and tomato sauce.

Cheesy corn omelette with choice of sourdough, white bread, low gluten, or brown bread.

2020 kj.

A traditional french croissant filled with almond cream, orange blossom syrup, baked and topped with toasted flaked almonds and dusted with icing sugar.

A classic banana bread slice containing a blend of real Cavendish bananas and honey lightly spiced with cinnamon.

A flaky freshly baked croissant filled with ham & cheddar cheese

Filled with chunks of milk chocolate

Raspberry and white chocolate.

Lettuce, tomato, cheese, smashed avo and Ceaser dressing on toasted sourdough served with chips

Add to your cart if you would like cutlery

Enjoy Three Stories at home with a 1kg bag of our Chapter 1 blend. Tasting notes include flavours of rich dark chocolate, sticky toffee, and roasted hazelnuts, with a long sweet after taste.

Want to add extra sauce?